Adam Ďurech

A journey through taste, texture, and presentation. Each dish tells a story of heritage, innovation, and an unwavering commitment to culinary excellence.

About Me

Passionate and creative culinary professional with over three years of experience in the kitchen. Specializing in crafting unforgettable dining experiences, catering to high-profile clients, and food styling for media.

About Me

Food styling

Chocolate brownies

Chocolate brownies

Beef steak with demi-glace

Beef steak with demi-glace

Lamb loin with cream vegetable sauce and steamed dumpling

Lamb loin with cream vegetable sauce and steamed dumpling

Lamb patty with potato stew

Lamb patty with potato stew

Chicken breast with roasted carrot and demi-glace sauce

Chicken breast with roasted carrot and demi-glace sauce

Smoked pork neck with tarhonya and pickled mushrooms

Smoked pork neck with tarhonya and pickled mushrooms

A pop-up dinner created in collaboration with fashion designer Jakub Matiašovič.

Crème brûlée with wafer roll

Crème brûlée with wafer roll

Dessert detail

Dessert detail

Menu

Menu

Trout with crème fraîche and caviar

Trout with crème fraîche and caviar

A traditional open-air museum in Svätý Jur

Flatbread with whipped ricotta

Flatbread with whipped ricotta

Autumn salad with mushroom steak

Autumn salad with mushroom steak

Grilled fallow deer loin with roasted potato and blue cheese

Grilled fallow deer loin with roasted potato and blue cheese

Three types of chocolate with vanilla

Three types of chocolate with vanilla

Event atmosphere detail

Event atmosphere detail

Event atmosphere detail

Event atmosphere detail

Celeriac risotto

Celeriac risotto

The opening event of Truffle Pig

Mushroom tartare with leek and egg

Mushroom tartare with leek and egg

Trout ceviche with grapefruit and crème fraîche

Trout ceviche with grapefruit and crème fraîche

Lamb leg with nettle and cranberries

Lamb leg with nettle and cranberries

Coconut–peanut ice cream with chocolate and nut crumble

Coconut–peanut ice cream with chocolate and nut crumble